Mini paneer starter ( Marination paste) Step1: In a bowl pour some curd , chawal ka atta , 1tp red chilli powder and 1tp turmeric powder , salt shwaad anushaarπ( properly mix it till it becomes a good smooth paste) Step2: chop some onions and capsicum in square shape, also get some fresh chopped paneer . Step3: Put the chopped onions nd capsicum into the paste and keep it for around 2-3 mins in room temperature for marination. Step4: Now, finally fry it till a good golden brown colour comes... Step5: Khaao...aur kya..πππ